"Tasting the different sakes at Born Brewery was a unique experience. The flavors are structured like classic wines are – they’re refined, complex and harmonious. Some of them have backbones like a fine cabernet. "

"I was surprised at how complex it is to make sake – there’s so much technology and science involved – it has a lot of similarities to the process of making wine. You have the master, who has the nose, and the palate and the intuition."

For more information: Born Brewery